Vegetable Pinzimonio

Vegetable Pinzimonio

Pinzimonio di verdure is a light, fresh and very healthy appetizer (or side dish) that consists of a mixture of raw vegetables cut into sticks or pieces to be dipped in a condiment (pinzimonio) made with oil and salt to which pepper, lemon juice or vinegar can be...
Fried Poppers

Fried Poppers

The fried panzerotti are a typical recipe of Puglia and other regions of Southern Italy such as Campania. They can be found in all pizzerias and fryers with the classic filling of stringy mozzarella and tomato or with the addition of sausages such as cooked ham. Very...
Cookies with olive oil and chocolate chips

Cookies with olive oil and chocolate chips

The biscuits without butter are crumbly and tasty: they are prepared with extra virgin olive oil and chocolate chips.They are biscuits prepared with a short pastry in which the butter is replaced by olive oil; for this recipe it is recommended to use an oil with a...